Hot Lunches
$23.95 Per Person
(All Menus come with Buns & Butter, except those menus with Garlic Bread)
CHOOSE 1 (ONE) MAIN DISH
Chicken Tarragon
(Grilled Chicken Breast with Tarragon Mushroom Sauce)
Chicken Florentine
(Grilled Chicken with Spinach Cream Sauce)
Chicken Madagascar
(Grilled Chicken with Mango Chutney Sauce)
Herb Roasted Chicken
(Chicken Roasted with Various Herbs)
Beef Stroganoff
(Tender Beef Strips in a Sour Cream Sauce)
Beef Medallion
(Tender Beef Strips in Red Wine Shallot Sauce)
Roast Beef
(Roast Beef roasted to perfection served with Au Jus)
Grilled Cajun Salmon Fillet
Penne with Sundried Tomato Sauce
(with Garlic Bread)
Meat Lasagna
(with Garlic Bread)
CHOOSE 2 (TWO) SALADS
Spinach Salad
Greek Salad
Caesar Salad
Gourmet Green Salad
Old Fashioned Coleslaw Salad
CHOOSE 1 (ONE) RICE OR POTATO
Roasted Garlic Herb Potato
Garlic Mashed Potato
Baked Potato
Scallop Potato
Country Style Potato
Rice Pilaf
Saffron Rice
SANDWICHES
SOUP & SANDWICH COMBO – $12.95 Per Person
Chef’s choice of one soup for that event, along with assorted sandwiches and assorted squares
Cheese & Cracker Tray – $4.75 Per Person
(Two types of cheese along with assorted crackers)
Vegetable Tray and Dip – $4.75 Per Person
(Various vegetables with Ranch dip)
Assorted Squares – $3.75 Per Person
(An assortment of squares usually: brownies, lemon squares, butter tart, etc.)
FRUIT TRAY – $3.75 Per Person
(An assorted of fresh fruit that is in season)
BEVERAGES
Orange Juice Canned ($1.50 Per Can)
Individual Tetra Box ($1.00 Per Box)
Apple Juice Canned ($1.50 Per Can)
Individual Tetra Box ($1.00 Per Box)
Pop Canned ($1.20 per Can)
Water Bottled ($1.20 Per Bottle)
Coffee 30 Cups – $30.00
100 Cups – $100.00